Articles Posted in Product Liability

During the pandemic, many people purchased workout equipment such as treadmills or stationary bikes, given that many gyms were shut down because of social distancing. But what happens when that piece of exercise equipment you invested in is actually dangerous—and could potentially injure you or your family?

According to a recent news article, Peloton, a fitness and exercise equipment company best known for its high-end equipment and classes, announced that it would recall its treadmills after several reported injuries and a child’s death. Peloton’s chief executive released a statement claiming that the company had “made a mistake” by resisting the U.S. Consumer Product Safety Commission’s initial warning about the treadmill earlier last month and is now offering a full refund for all Tread+ and Tread treadmills. The commission reportedly received 72 reports of people, pets, and objects being pulled under the rear of the company’s treadmills, including a six-year-old boy who died. Now, the company is finally moving to refund customers who decide to participate in the voluntary recall and is encouraging treadmill owners to keep their equipment and safety keys stored away from their children.

In New Hampshire, if you or someone you love experiences personal injury, death, or property damage as a result of a defective product, you may have grounds to bring a product liability claim for damages. Under New Hampshire laws, potential plaintiffs who are injured by defective products could receive compensation for medical bills, wrongful death, and pain and suffering, among other claims.

In cases involving highly technical disputes, plaintiffs often retain expert witnesses to testify on the issues at hand. When an expert testified, their testimony is considered evidence that the jury can rely on in reaching a verdict. Not every expert’s testimony, however, is always allowed in court. Sometimes, the other side may move to have your expert’s testimony excluded from the case as a matter of litigation strategy. When such an attempt happens, it is crucial that you ensure that the court applies the proper standard when deciding whether your expert’s testimony is admissible so that you can properly bring your case.

In a recent Eleventh Circuit Court of Appeals decision, the court considered a product liability case involving expert testimony on a surgical device. The plaintiff underwent a robotically-assisted surgical procedure and suffered injuries after it was completed. The medical device used during the surgery was recalled a few months later. The plaintiff sued the manufacturer of the device, seeking money damages to compensate her for the injuries she sustained.

To establish her claim against the manufacturer, the plaintiff retained an expert witness who had significant experience performing the procedure the plaintiff received but with different tools. The manufacturer moved to exclude the expert’s testimony because the expert did not use the instruments at issue in the case, and the district court entered summary judgment in favor of the manufacturer. The plaintiff appealed.

Expert testimony is a critical portion of New Hampshire product liability cases. An expert witness is a person who possesses education, training, and skills in a particular field relevant to the case or specific issue at hand. Based on their credentials, these individuals can provide testimony to support a plaintiff’s contention of negligence and the appropriate damages. The most common types of experts are medical and technical professionals such as physicians, forensic analysts, scientists, engineers, mental health professionals, and economic professionals.

Both federal and New Hampshire state civil rules of procedure follow the Daubert standard to determine the admissibility of an expert witness’s testimony. The Daubert standard consists of five factors that the court will use to determine whether an expert’s methodology is valid. The standards include:

• If the technique or theory has been tested;

The last year has brought significant changes to the daily lives of most people throughout the country. One of the major changes involved the rising sales of home exercise equipment. Despite the various benefits of home exercise equipment, these devices can be dangerous when they are defective or not used properly. New Hampshire personal injury accidents involving home, public, or private exercise equipment can result in severe injuries and even death. Gym equipment accidents may involve defective treadmills, stationary bikes, weights, and resistance bands. Moreover, gym accidents can occur because of the negligence of personal trainers, gym staff, unhygienic gym equipment, and unsafe fitness centers. Those that have suffered injuries because of potentially defective or unreasonably dangerous exercise equipment should contact an attorney to discuss their rights and remedies.

Although people of any age can suffer injuries on home exercise equipment, data from the National Electronic Injury Surveillance System indicates that around 12,174 children visit the emergency room for home exercise-related injuries every year. Over 70% of these individuals were under ten years old. The overwhelming majority of the injuries involved lacerations. About 30% of the injuries involved the child’s head, 22% involved fingers and hands, and over 10% involved foot injuries. Stationary bikes, treadmills, and jump ropes accounted for the majority of the injuries. The rising number of injuries highlights the importance of additional safety measures to prevent these devastating incidents.

Recently, a national news report described a harrowing incident involving a child’s death on a Peloton treadmill. Although details surrounding the incident are unclear, Peloton’s CEO expressed sadness about receiving the news of the child’s death. A company spokesperson explained that the treadmill comes with safety warnings that advise consumers that the machine should only be used by individuals who are at least 16-years-old and weigh more than 105 pounds.

Unfortunately, food health and safety issues arise more frequently than we realize. Whether you shop in-person, pick up groceries curbside, or get them delivered, we all have to get our weekly necessities somehow. When you carefully select your items, however, there is a reasonable assumption of food safety and freshness, no matter what you’re buying. In the event that a product is spoiled or contains hazardous materials that could injure you, you may have grounds to file a New Hampshire product liability lawsuit for damages.

For example, according to a recent news report, a frozen food favorite–Hot Pockets–were recalled nationally after extraneous materials were discovered inside the product. According to federal regulatory officials, these frozen food products were recalled after a potential case of glass and plastic contamination was discovered. Following several consumer complaints of extraneous materials in their food and one complaint of an injury, the manufacturing company of the frozen food recalled more than 750,000 pounds of product that had been shipped to various stores across the country.

New Hampshire, like other states, has specific laws that cover product liability claims in the event that a faulty product injures or kills someone. A product liability action can be brought in New Hampshire when personal injury, property damage, or death takes place that was caused by a defective product. The product could have been made faulty or defective in the process of development, manufacture, warning, or advertising, among other things. Manufacturers may also be liable in situations where they misrepresented claims associated with the product or were negligent in the process of production or assembly. Potential plaintiffs can sue manufacturers or other companies in the supply chain that are responsible for bringing a product to market.

Injuries from defective products can have a devastating impact on individuals and their loved ones. In many cases, consumers suffer serious injuries after using or consuming dangerous products. New Hampshire product liability lawsuits generally stem from design defects, manufacturing defects, or marketing defects. When individuals experience injuries or damages due to these defects, they may be entitled to monetary compensation to cover their medical treatment, physical pain, lost wages, reduced earning capacity, loss of companionship, and loss of enjoyment of their lives.

The majority of product recall lawsuits arise from injuries related to automotive defects, tobacco products, automobile parts, medical devices, and asbestos. In addition, many defective product cases concern defective prescription drugs. Consumers may file a lawsuit even if the pharmaceutical company issues a recall for potentially harmful medication or medical device. For instance, according to a recent news report, the Food and Drug Administration (FDA), announced that Acella Pharmaceuticals, LLC, is voluntarily recalling a thyroid medication that may have sub potency levels of the active component.

The company explained that the drug treats patients experiencing hypothyroidism. However, those taking the sub potent drug may suffer dangerous symptoms. These side effects are particularly harmful to newborns, infants, and pregnant women. Symptoms include fatigue, sensitivity to cold, constipation, dermatological issues, hair loss, slow heart rate, depression, and weight fluctuations. Further, there is a serious risk of miscarriage, fetal hyperthyroidism, and impairments to fetal neural and skeleton development. Additionally, older adults and those suffering from cardiac issues may experience palpitations and arrhythmia. The company provided notices to medical offices, pharmacies, and wholesalers.

As cooler temperatures begin to move in, one of life’s simplest pleasures is sitting in a coffee shop with a warm, toasty beverage and catching up with a friend. However, no one expects to be injured by their favorite hot drink, especially when the injury was caused by a defective cup or negligence on the part of the coffee shop. When these unfortunate accidents happen, those responsible can be held accountable through a New Hampshire personal injury lawsuit.

In a recent appellate opinion, a plaintiff sued a major coffee retailer after spilling a cup of hot tea she purchased from the retailer’s store, suffering significant second-degree burns. Under a theory of product liability and negligence, the plaintiff alleged that the defendant’s cup was defective.

According to the court’s opinion, the plaintiff ordered two cups of hot tea for herself and a friend on the day of the incident. When the drinks were ready, each drink had a lid and was “double-cupped,” meaning the cup containing the drink was inserted into a second empty cup. Neither drink had a sleeve around the outside cup. When the plaintiff picked up the drinks, she noticed that they were extremely hot, and attempted to drink from the cup while seated and leaning forward to take a sip. Unfortunately, her chair pushed forward unexpectedly, and she grabbed onto the table to maintain her balance, resulting in the drink spilling onto her thighs. The lower court ruled in favor of the defendant coffee retailer, and the plaintiff appealed.

As health experts recommend people wash their hands for at least 20 seconds and take other health precautions to avoid illness, products like hand sanitizer have become highly sought after during the COVID-19 pandemic. Because of this, many companies have increased production on hand sanitizers and disinfectants to meet this heightened need. However, in order to meet the demand, not all hand sanitizer manufacturers have created a safe product for consumers. According to a recent article, the U.S. Food and Drug Administration (FDA) recently recalled dozens of widely available hand sanitizers because they contain potentially deadly levels of wood alcohol. Product recalls like these can often result in serious injury to consumers, and may be the basis for a New Hampshire product liability claim.

The Centers for Disease Control and Prevention recommends using an alcohol-based sanitizer with at least 60% ethanol. However, many of the recalled products instead contain methanol, or wood alcohol. Methanol can be toxic when absorbed through the skin and may even cause blindness. Furthermore, it is often deadly if ingested.

Besides containing methanol, the recently recalled sanitizers are extremely dangerous because their labels are misleading, indicating the products contain ethanol rather than wood alcohol. Because of the labeling error, consumers are not able to tell whether they are buying hand sanitizer with methanol or ethanol. To help consumers ensure they do not use a dangerous product, the FDA maintains a list of recalled products on its website. Additionally, the FDA warns of products that claim to be “FDA-approved,” as no such label exists.

Recently, the New York Times reported on a recall of bagged salad mixes that are thought to have caused an outbreak of an intestinal illness—cyclosporiasis—caused by a microscopic parasite. The Centers for Disease Control and Prevention (CDC) has warned consumers and retailers in eight states to stop buying and selling these mixes while the outbreak is investigated. More than 200 people reported eating the salad mixes before getting sick, and at least 23 have been hospitalized due to the illness. The outbreak seems to have started in mid-May, and has affected people from ages 16 to 92 years old. The story is an illustration of harms New Hampshire residents could face from contaminated grocery products.

Cyclosporiasis is caused by Cyclospora cayetanensis, which is a microscopic parasite that can contaminate both food and water. Symptoms of cyclosporiasis include cramping, diarrhea, and fatigue. Fortunately, the illness can be treated with an antibiotic, and some healthy people may recover on their own even without treatment. The first outbreak of the illness that was linked with food was reported in the 1990s, and scientists are still are not sure what caused it. However, 2020 is the third year in a row that has seen an outbreak during the warmer months. One food microbiologist who spoke to the New York Times stated that the outbreaks are likely due to the quality of water used to irrigate the produce, but that there are a lot of unknown variables.

Sometimes, when a New Hampshire resident gets sick, it is not clear what caused the sickness. It may be hard or even impossible for some to connect their illness to something specific they ate. That’s why New Hampshire residents who get unexpectedly sick should be on the lookout for both voluntarily and forced recalls of food products, and see if others in their house who did or did not eat certain products also get sick or not.